This menu is served Tuesday to Saturday from 5:30pm to close.
topped with asiago cheese and comes with toasted rye and naan bread
bruschetta, goat cheese and pesto, baguette, olives, pickles, tapenade on rye with prosciutto
baked in parsley and garlic butter
spicy warm dip with asiago cheese, toasted baguette and raw carrots, cucumbers and tomatoes
avocado and baby tomatoes with four prawns drizzled with butter, lime and chili flakes
assorted cheeses, pickles, olives, baguette, fresh fruit
delicious homemade soup with a side of two toasted croutons topped with bruschetta and warm goat cheese
slow cooked onions and garlic in a vegetable and chicken broth. croutons topped with asiago and swiss cheese
baby greens, spinach, carrots, cucumbers and tomato. tossed with a balsamic and olive oil dressing
spinach leaves tossed with carrots and warm brie and candied walnuts, garnished with tomatoes and cucumber
spinach leaves, 3oz. beef tenderloin, blue cheese, cucumber, tomato, balsamic and olive oil dressing
creamy artichoke stuffed portobello mushroom served with creamy polenta, bruschetta and seasonal vegetables
braised obie beef in red wine jus, served with mashed potatoes and seasonal vegetables
duck margret with Saskatoon berry balsamic jus, served with scalloped potatoes and seasonal vegetables
two chops, baked with thyme and rosemary, served in a balsamic vinegar reduction, with scalloped potatoes and seasonal vegetables. mint sauce available
beef tenderloin with jus, mashed potatoes and seasonal veggies
halibut with mango sauce topped with fresh pomegranate, strawberries, mango, cilantro and lime on rice with seasonal vegetables
eggs, cream, sugar, vanilla bean
whipped cheesecake, fruit sauce, fresh berries and sorbet
fresh berries and sorbet
egg whites, sugar, berries, kiwi, mango with whipped cream
with vanilla ice cream
* Gluten Free Available
We are now permanently closed.
52 North Railway Street
Okotoks, Alberta T1S 1J3
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© 2023 Bistro 1882. All rights reserved. Site by Rachel Teresa Park.